This coarsely ground flour provides a rich, nutty flavour to baked products. It is delicious used in sweet or savoury dishes and is ideal for baking gluten-free muffins, bread, cakes and biscuits.
|TYPICAL NUTRITIONAL INFORMATION (as packed)|
|Single serving size =||40g|
|Per 100g||Per single serving|
|Energy (kJ)||3 016||1 206|
|Glycaemic Carbohydrate (g)||14||6|
|of which total sugar (g)||4.6||1.8|
|Total fat (g)||75.8||30.3|
|of which Saturated fat (g)||12.1||4.8|
|of which Monounsaturated fat (g)||58.9||23.6|
|of which Polyunsaturated fat (g)||1.5||0.6|
|Dietary fibre (g)||8.6||3.4|
|Total Sodium (mg)||5||2|
Ground macadamia nuts (tree nuts).
This product is packed in a warehouse where peanuts and tree nuts are present
Contains: Tree nuts
Serving and Usage suggestions
Country of Origin
Product of South Africa
STORE IN A COOL, DRY PLACE. RESEAL ZIP LOCK AFTER OPENING.