Description
ChinaHerb Relieve Stomach Stagnation 60 Tablets (NAPPI: 089556700) is a traditional Chinese herbal formula designed to support digestive health and relieve symptoms of food stagnation. Based on the classical Bao He Wan formula, it is traditionally used to ease indigestion, bloating, nausea, poor appetite, belching, and discomfort after overeating. The combination of herbs in this formula works to harmonize the stomach, promote digestion, and restore the smooth flow of digestive energy (Stomach Qi) according to Traditional Chinese Medicine principles. It is commonly taken as a gentle supplement to support overall digestive comfort.
🌿 Main Ingredients:
The traditional formula contains:
- Hawthorn Fruit (Shan Zha)
- Fermented Massa (Shen Qu)
- Tangerine Peel (Chen Pi)
- Radish Seed (Lai Fu Zi)
- Pinellia Rhizome (Ban Xia)
- Forsythia Fruit (Lian Qiao)
- Poria Mushroom (Fu Ling)
💪 Traditional Uses:
Traditionally used to support:
- 🍽️ Indigestion
- 🎈 Bloating and abdominal fullness
- 🤢 Nausea and vomiting
- 🔥 Acid reflux and belching
- 😮💨 Bad breath associated with digestive stagnation
- 🍴 Poor appetite after overeating
- 🌿 Food stagnation and digestive discomfort
🌱 Other Information:
- 💊 Typical dosage: 2 tablets twice daily (follow the package directions or your healthcare practitioner’s advice).
- 👨👩👧 Suitable for adults and children when used as directed.
- ⚠️ Traditional Chinese herbal products are intended to support wellness and are not a substitute for professional medical care.
- ⚠️ If you are pregnant, breastfeeding, taking medication, or have a medical condition, consult a healthcare professional before use
🧠 How It Works in TCM:
In Chinese medicine, overeating or weak digestive function can lead to “food stagnation,” where undigested food accumulates in the stomach and disrupts Stomach Qi (digestive energy). This formula aims to promote digestion, clear stagnation, and harmonise the stomach, helping symptoms improve.
🕰️ Brief History
The formula behind ChinaHerb Relieve Stomach Stagnation, known as Bao He Wan in Traditional Chinese Medicine, dates back to the Yuan Dynasty (14th century). It was originally developed to treat food stagnation, a condition recognized in TCM when undigested food accumulates in the stomach, causing bloating, fullness, nausea, and poor appetite. Over centuries, Bao He Wan became a classic digestive tonic, widely used to harmonize the stomach, promote digestion, and relieve discomfort after overeating or improper diet. Today, it is available in modern tablet form, making this traditional digestive remedy convenient for contemporary use.
The contents of the Knysna Health website shall not be regarded as medical advice, or a basis from which to make medical decisions. The use of information found on this site is completely your responsibility and at your own risk. Our recommendation is that if you have health concerns that you feel unsure about how to deal with, that you contact your trusted health professional for personalized advice.





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