Description
Raw Cacao Powder (Organic) 200g
Organic Raw Cacao Powder 200g is a 100% pure, organic, raw cacao powder made from carefully processed cacao beans to retain its natural nutrients and rich chocolate flavour. It is free from additives, sweeteners, GMOs and preservatives, making it suitable for vegan and clean-eating lifestyles. Naturally rich in antioxidants, magnesium and mood-supporting compounds, it may help support energy, heart health and overall wellbeing. With its deep, slightly bitter chocolate taste, it is ideal for smoothies, baking, desserts, hot drinks and raw chocolate recipes, and should be stored in a cool, dry place to maintain freshness.
🧾 Ingredients:
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100% Organic Cacao Powder (Forastero heirloom) – no other ingredients.
🍫 Key Features & Benefits:
Natural and Clean:
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100% organic cacao powder (no fillers, sweeteners, flavorings or palm oil)
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Vegan friendly and GMO-free
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Certified organic (EU & CERES) and Kosher-friendly
Rich in Nutrients:
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High in magnesium, which supports heart health and muscle function
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Packed with natural antioxidants and anti-inflammatory flavanols
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Contains natural mood-enhancing compounds such as serotonin, dopamine and phenylethylamine (PEA)
Potential Functional Benefits:
(Standard health claims based on ingredient, not specific product clinical evidence)
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May help support heart health and blood pressure regulation
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May offer immune support and antioxidant protection
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May support mood and cognitive function
(Note: As with all nutritional products, effects can vary and products are not intended to diagnose, treat, cure, or prevent disease unless otherwise stated by a healthcare professional.)
🍽️ How to Use:
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Daily serving: ~5 – 20 g (about 1–4 teaspoons)
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Add to smoothies, breakfast bowls, oatmeal’s or juices
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Use as a natural chocolate flavour in desserts or healthy treats
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Combine with cacao butter + sweetener to make raw chocolates at home
🧠 Taste & Texture:
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Strong, rich, dark and slightly bitter chocolate flavour — typical of raw cacao powder.
⚠️ Allergen & Storage Info:
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Packed in facilities that may handle gluten, nuts and seeds (varies by retailer).
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Store in a cool, dry place away from sunlight to preserve freshness.
Brief History:
Soaring Free Superfoods was founded in 2006 by South African couple Peter and Beryn Daniel, who were inspired by their passion for healthy living, raw foods and nutrient-dense superfoods. They began by introducing high-quality, organic superfoods like raw cacao and goji berries to the South African market, believing that eating as close to nature as possible could transform health and wellbeing. The brand grew from their kitchen experiments into a broader range of single-ingredient superfoods and creative blends, all guided by values of sustainability, ethical sourcing, organic certification, and environmental consciousness. Their Organic Raw Cacao Powder is part of this legacy—offering pure, nutrient-rich cacao for everyday use in smoothies, baking and recipes that align with the company’s mission to nourish the body and support a life “without limits.”
The contents of the Knysna Health website shall not be regarded as medical advice, or a basis from which to make medical decisions. The use of information found on this site is completely your responsibility and at your own risk. Our recommendation is that if you have health concerns that you feel unsure about how to deal with, that you contact your trusted health professional for personalized advice.






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