Yogi Tea – Organic Lime Mint 17 Teabags

Description

Whether you drink it cold or hot, YOGI TEA® Lime Mint is an invitation to a light, relaxed day full of unwinding and feeling good. The subtle message of this tea is: “The lightness of life.”

Ingredients

Liquorice*, lime*, spearmint*, peppermint*, cardamom*, dried lemon juice*, turmeric root*, ginger*, cinnamon*, cloves*, black pepper*

Contains liquorice – people suffering from hypertension should avoid excessive consumption.

*Certified Organic

Brewing Suggestions

Pour 250 ml of freshly boiled water over the teabag. Allow to infuse for 7 minutes – or longer for a stronger flavour.

Spearmint

Spearmint is one of the best-known types of mint. It would be hard to imagine the kitchens and gardens of this world without it. The plant belongs to the mint family and grows up to half a metre in height. Its taste is refreshing and highly aromatic.

Cardamom

Cardamom has been one of the most popular spices for thousands of years throughout the entire Asian and Arabian area. Its subtle, sweetish-spicy aroma predestines cardamom for use in many different foods ranging from sharp curries to spicy Christmas biscuits.

Dried lemon juice

To this today, it is still not clear where the lemon – a member of the citrus family – actually came from. It is presumed that its origins were in northern India. But due to its refreshing-sour taste, it has already been widespread around the world for thousands of years

Turmeric root

Turmeric primarily grows in Asia and the Mediterranean region. It belongs to the ginger family and is one of the main components of curry powder. In India, the ginger-like and slightly savoury curcuma root was already one of the most important spices more than 5,000 years ago. It was even considered to be sacred.

Ginger

Whether in the Christmas biscuits, as a curry mixture or in lemonade: The bulbous ginger is among the best-known spice plants in the world. For thousands of years, it has been cultivated in the tropical heat of eastern Asia. It gives many of our YOGI TEA®s a fruity-hot and aromatically spicy taste.

Cinnamon

Cinnamon is among the most expensive spices in the world and was supposedly already used as a spice in China in 3,000 B.C. Cinnamon is extracted from the bark of the South-Asian cinnamon tree. It has an aromatic-sweetish taste and contains valuable essential oils.

Cloves

Cloves are the flower buds of the clove tree and primarily familiar as a spice for both sweet and salty food in the European part of the world. They belong to the myrtle family and have an intensive spicy aroma. They were even worth their weight in gold in both old China and Egypt.