Description
Gluten Free / Wheat Free / Dairy Free / Banting
Low Carb / Banting Chocolate Cake
This is a Dark, Moist cake that is lightly sweetened with Erythritol. This is a very convenient Cake mix.. Just add liquids and eggs. This is suppose to be a very runny dough, so don’t worry.. This will give you a delicious moist texture.
Makes: 1 small to medium size cake or 12 medium size muffins
Product Contains:
Gluten & Wheat Free
No Cane Sugar
Dairy Free
No GMO
No Additives
High Fiber
Contains No Yeast
Ingredients: Almond Flour, Macadamia Nuts, Coconut Flour, Erythritol, Cocoa, Xantham gum, Baking Soda, Sea Salt
Contains: (Allergen) Nuts