Description
This cloudy vinegar has been produced from locally-grown apples. Because it is unfiltered, fermentation continues after bottling which could affect the colour of the vinegar.
Apple Cider Vinegar adds a delicious fruity flavour to salad dressing, sauces and marinades.
Serving and Usage suggestions
Can be used in cooking, pickling, marinading or in salad dressings.
Ingredients
Apple cider vinegar
TYPICAL NUTRITIONAL INFORMATION (as packed) | ||
Single serving size = | 10ml (2 teaspoons) | |
Per 100ml | Per single serving | |
Energy (kJ) | 60 | 6 |
Protein (g) | 0.0 | 0.0 |
Glycaemic Carbohydrate (g) | 1 | 0 |
of which total sugars (g) | 0.3 | 0.0 |
Total fat (g) | 0.0 | 0.0 |
of which Saturated fat | 0.0 | 0.0 |
Dietary fibre (g) | 0.0 | 0.0 |
Total Sodium (mg) | 3 | 0 |
Country of Origin
Product of South Africa