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Macadamia Chips 70g

R41.28

Adore Nature’s Macadamia Nut Chips are a healthy snack option which is gluten free and free of any artificial additives such as MSG, flavourants, colourants, flavour enhancers and preservatives.

37 in stock

Description

Macadamia Chips 70g

Adore Nature’s Macadamia Nut Chips are a healthy snack option which is gluten free and free of any artificial additives such as MSG, flavourants, colourants, flavour enhancers and preservatives. Macadamia Nut Chips are a plant source of protein, suitable for vegans and health‑conscious customers. They are made with only 3 ingredients and are seriously delicious and filling. The Macadamia Nut Chips are lightly salted and can be eaten as a snack on its own and/or with dips and pâté, or added to salads, cheese boards and sandwiches. It’s plant‑based, vegan friendly, gluten‑free and free from artificial additives like MSG, flavourants, colourants and preservatives.

Ingredients:

  • Macadamia nut flour

  • Tapioca flour

  • Green banana flour

  • Macadamia nut oil (32%)

  • Himalayan Salt (3.2%)

Key Features / Benefits:

  • Vegan friendly & gluten‑free.

  • No synthetic flavours, colourants, or preservatives.

  • High in healthy macadamia content, offering a nutty flavour and satisfying crunch.

  • Versatile snack: can be eaten alone or added as a crunchy element to dishes.

Origins of Macadamia Nuts:

  • Native to Australia: Macadamia trees (Macadamia integrifolia and Macadamia tetraphylla) are indigenous to the rainforests of Queensland and New South Wales.

  • Named after a scientist: The genus was named after Dr. John Macadam, a 19th‑century Australian chemist and physician.

Global Spread:

  • In the late 1800s and early 1900s, macadamias were exported to Hawaii, where commercial orchards were established, making it a major production region.

  • Today, South Africa, Australia, and Hawaii are the top producers of macadamia nuts globally.

Modern Use:

  • Initially consumed as raw or roasted nuts. Over time, processing innovations led to flaked, chopped, and chip forms, like the Adore Nature Macadamia Chips.

  • Recognized for their rich, buttery flavour and healthy monounsaturated fats, they have become popular in health‑conscious snacks, baking, and gourmet cooking.

 

The contents of the Knysna Health website shall not be regarded as medical advice, or a basis from which to make medical decisions. The use of information found on this site is completely your responsibility and at your own risk. Our recommendation is that if you have health concerns that you feel unsure about how to deal with, that you contact your trusted health professional for personalized advice.

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