Description
This convenient flour mix provides a pleasant nutty flavour to freshly baked bread or pizza base. The flaxseed powder adds fibre which is often deficient in a gluten free diet.
Ingredients
Rice flour, potato flour, tapioca flour, chickpea flour, flaxseed powder (4%), xanthan gum.
Single serving size = | 40g | |
Per 100g | Per single serving | |
Energy (kJ) | 1 441 | 576 |
Protein (g) | 6.8 | 2.7 |
Glycaemic Carbohydrate (g) | 72 | 29 |
of which total sugar (g) | 0.1 | 0.0 |
Total fat (g) | 1.6 | 0.6 |
of which Saturated fat (g) | 0.3 | 0.1 |
of which Omega-3 fatty acids (mg) | 240 | 96 |
Dietary fibre (g) | 6.9 | 2.8 |
Total Sodium (mg) | 27 | 11 |
Important
This product is packed in a warehouse where peanuts and tree nuts are present
Serving and Usage suggestions
Can be substituted for wheat flour and used in cooking and baking.
Country of Origin
Produced in South Africa
Storage Instructions
STORE IN A COOL, DRY PLACE.